I’m over being a lemon head. Gone sour. Good for the liver. But not good enough for my Gin and Tonic.
Limes you say? Too God-damn expensive. In normal supermarkets anyway. On the other hand if you cruise along Victoria Street you’ll find some for quite a reasonable price.
I’ve moved onwards and upwards. I now have cucumber in my G&T. Very refreshing. I don’t know why I haven’t gotten into this sooner. It’s not a new thing at all.
Try a few slices, or even peels, of cucumber in your G&T this week. It's fresh, easy and cheap. And the less you spend on garnish the more you can put towards your next bottle of Hendricks.
